Sunday Menu

Starters

Lobster Bon Bons

Succulent lobster bites with spicy mayo, lightly fried to perfection.

£8.95
Duck Liver Pate

Creamy duck liver pate, served with Toasted Brioche and House Chutney.

£7.50
Soup of the Day

Delight in our Chef’s daily creation served with a warm Toasted Bread Roll.

£7.00
250g Baked Camembert ~ to share (V)

A wheel of creamy Camembert paid with Garlic Bread and our house-crafted Chutney for a rich and cheesy experience.

£12.50

Our Steak Experience

Our beef is all dry aged for a minimum of 30 days, packaged with flavour and comes with a choice of our renowned in house created sauces.

Rump Steak
8oz | £20
Sirloin Steak
8oz | £25.60
Ribeye Steak
8oz | £24
Fillet Steak
8oz | £29.50
T-Bone Steak
18oz | £33
Add Steak Sauce

Red wine shallot ~ Peppercorn ~ Mushroom sauce

All are steaks served with chunky chips and house salad

+£2.00

Surf and Turf

Lobster

A luxurious combination of Half Lobster or succulent King Prawns served with your choice of Sauce, Garlic Butter or Thermidor.

Half | £19.90
King Prawns | £8.00

Other Choices

Supreme Burger

A gourmet burger experience served with golden Fries and House Salad.

£18.55

Sunday Fish

Lobster

A luxurious combination of Half Lobster or succulent King Prawns served with your choice of Sauce, Garlic Butter or Thermidor.

Half | £19.90
Full | £39.75
Fish & Chips

Crispy battered fish served with our signature Tartar Sauce & Pea Puree.

£14.95

Our Famous Sunday Roasts

Dry Aged Sirloin

Aged to perfection, served with Red Wind Gray with red wine gravy.

£17.25
Turkey Roast

Traditional roast turkey with luscious Red Wine Gravy.

£15.75
Nut Loaf

A hearty vegan option served with flavorful Vegan Gravy.

£14.25
Pork Belly

Tender pork belly accompanied by a delectable Cider Sauce.

£16.00
Steak Lobster & Co. Supreme Roast

A grand feast of Turkey, Pork Belly and Dry Aged Sirloin.

£19.25

All accompanied by Roasties, Roast Carrots, Parsnips, Braised Red Cabbage, Cauliflower and Yorkshires.

Extras

Pings in Blankets & Stuffings Puddings – £4.50
Cauliflower Cheese – £4.50
Extra Yorkshire Pudding – £1.00
Extra Gravy – £1.00
Extra Vegetables – £1.50

GLUTEN FREE= some dishes can become gluten-free; ask the server for details.
(V) = means vegetarian.
If you have a food allergy, intolerance or sensitivity, please speak to the server before ordering your food.

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